The T-ZERO Lounge is one stop you don’t want to miss. Located in the lobby of St Julien Hotel & Spa, the T-Zero Lounge offers a modern, yet contemporary rendezvous for hand-crafted signature martinis, cocktails and one of the best wine programs in Boulder. Many of our drinks are made with local Colorado liquor and are complemented with an entertainment program featuring live music.

Hours of Operation

Happy Hour

3 p.m. to 6 p.m. | Monday – Friday

Dinner

5 p.m. to 10 p.m. | Daily

Last Call

11 p.m.

t-zero tots food menuCloseup of a drink shaker pouring a cocktail
French Onion Soup
11

crostini & jarlsberg

Grilled Pesto Caesar
14

little gem lettuce, toasted pine nuts, pecorino, piquillo peppers & crostini

Arugula & Chevre
Veg
13

yuzu-lemon vinaigrette, asian pears, red cabbage & candied walnuts

Yakisoba Noodles
Vegan
14

cucumber, carrot, ginger, sesame-soy vinaigrette, scallion & crispy wonton

St Julien Chopped
GF
15

romaine, iceberg, carrots, peas, candied bacon, tomato, pickled onion, cucumber, blue crumbles, crispy shallot & celery seed dressing

Add Your Choice of Protein

chicken 7, Verlasso salmon* 10, shrimp 9, tofu 6

Quattro Blanco
Veg
19

ricotta, mozzarella, provolone, grana padano & garlic oil

D'abruzzo
20

Biellese NYC pepperoni, STJ cheese blend, red sauce & oregano

Classic Margherita
Veg
19

red sauce, fresh mozzarella & basil

Fig & Prosciutto
22

truffle cheese, caramelized onion & arugula

Wood Oven Parker House Rolls
Veg
10

garlic, rosemary, sea salt & Normandy butter

Italian Burrata
Veg
19

amarone fig jam, smoky salt & pepper, basil & chili flake

Ahi Tuna Poke
20

wasabi peas, crispy wonton, pickled ginger mayo, cucumber & sweet soy

Crispy Brussels Sprouts
VegGF
12

Beesquared local honey, sea salt & chili flake

Camaron Frito
19

crispy fried shrimp, corn relish, pickled red chili mayo, lime & cilantro

Mediterranean Hummus
Veg
13

Castelveltrano olives, cucumber, cherry tomato, feta & wood fired pita

Handmade Tots
VegGF
13

truffle aioli, grana padano

Pan Seared Verlasso Salmon
GF
36

fried wild rice, teriyaki glaze, sesame pea shoots & yuzu aioli

Chicken Saltimbocca
28

spinach suppli, roasted tomatoes, prosciutto, sage, marsala & pan sauce

Wild Mushroom Orecchiette
Veg
30

toasted garlic, tarragon & truffle cheese

Black Angus Filet Medallions
GF
48

hunter sauce, spinach & blackened fingerling potatoes

Gnocchi Bolognese
28

slow cooked beef, smoked bacon & Grana Padano

Snake River Wagyu Burger
22

Tillamook cheese, black garlic aioli, saba onion jam & fries on tuxedo brioche

Braised Beef Short Rib
GF
38

Anson mills white cheddar & charred onion grits, roasted beet bordelaise & gremolata

Seared Diver Scallops
GF
42

confit root vegetable mash, truffle asparagus & miso glaze

VEGAN = Vegan | VEG = Vegetarian | GF = Gluten Free | DF = Dairy Free | NUTS = Contains Nuts
Whimsical Whites
18

Sonoma-Cutrer Chardonnay, Jermann Pinot Grigio, Matua Sauvignon Blanc

Robust Reds
18

Terrazas Malbec, Domaine de Boissan, Argiano Rosso

Chardonnay
9
Merlot
9
Cabernet Sauvignon
9
La Marca
12

Prosecco, Veneto, Italy

Domaine Chandon Rose
16

Napa Valley, California

Vueve Clicquot
23

Yellow Label, Reims, France

Sonoma-Cutrer
16

Chardonnay, Sonoma County, California

Domaine Schlumberger
13

Pinot Blanc, Alsace, France

Jermann
14

Pinot Grigio, Friuli-Venezia Giulia, Italy

Matua
12

Sauvignon Blanc, Marlborough, New Zealand

Whispering Angel
14

Rose, Provence, France

Poggio Al Tesoro
12

“Solosole”, Vermentino, Bolgheri, Italy

Renato Ratti
15

Barbera, Asti, Italy

Faustino V
12

Rioja Reserva, Spain

Duckhorn Migration
21

Pinot Noir, Sonoma, California

Zuccardi Q
12

Malbec, Mendoza, Argentina

Argiano
13

Super Tuscan, Italy

Daou
16

Cabernet Sauvignon, Paso Robles, California

Conundrum by Caymus
14

Red-Blend, Napa Valley, California

VEGAN = Vegan | VEG = Vegetarian | GF = Gluten Free | DF = Dairy Free | NUTS = Contains Nuts
Avery Brewing, Boulder, CO Elle’s Brown Ale
6

Brown Ale

Boulevard Brewing, Kansas City, MO Wheat
6

Wheat

Coors Brewing, Golden, CO Coors Light
6

Pilsner

Pacifico, Mazatlán, Sinaloa Mexico Lager
6

Mexican Lager

Samuel Smith, Tadcaster, North Yorkshire, England
11

Oatmeal Stout

VEGAN = Vegan | VEG = Vegetarian | GF = Gluten Free | DF = Dairy Free | NUTS = Contains Nuts
The Pearl Martini
10

(on draft) Ketel One Botanicals cucumber mint vodka, St Germaine elderflower, mint, lemon, prosecco

Blood Orange Paloma
10

(on draft) Herradura blanco tequila, Giffard pamplemousse liquor, Sicilian blood orange

Wibby Brewing - Longmont, CO
6

Vienna Lager

Stella Artois, Leuven, Belgium
8

Pilsner

Avery Brewing, Boulder, CO
8

IPA

O’Dell Brewing Co, Fort Collins, CO
8

Mountain Standard Ale, IPA

Delirium Tremens
11

Belgian Ale

Deschutes Brewery, Bend, Oregon
8

Mirror Pond Pale Ale

VEGAN = Vegan | VEG = Vegetarian | GF = Gluten Free | DF = Dairy Free | NUTS = Contains Nuts
The Julien Old Fashion
16

Woodford Rye, Pierre Ferrand dry curacao, house bitters, Amarena cherries, orange

Isla Diablo
14

Hurradura Blanco Tequila, pineapple juice, lime, St Julien rooftop honey, Giffard Peach, Tiki bitters, mint

The Pearl Martini (on draft)
13

Ketel One Botanicals cucumber mint vodka, St Germaine elderflower, mint, lemon, prosecco

Asian Pear
13

Breckenridge pear vodka, St. George spiced pear liquor, house pressed ginger syrup, citrus

Negroni Friuliano
14

Family Jones Gin, Amaro Montenegro, Campari, Carpano Antica vermouth, Reagan’s orange bitters

Beatnik
14

Toohey Farm beets, Tito’s Vodka, Ginger, Lemon, Rosemary

Blackberry Smash
13

Woodford bourbon, juice of blackberries, lemon, spritz

Alpentini
13

Kahlua coffee liquor, Tito’s vodka, vanilla, organic cream, Frangelico, ‘Ozo’ espresso

Blood Orange Paloma (on draft)
12

Herradura blanco tequila, Giffard pamplemousse liquor, Sicilian blood orange

Barrel Aged Manhattan
18

Woodford bourbon, Antica Carpano vermouth, Maurin Quina aperitif, Peychaud’s bitters, Amarena cherries

Sazerac
18

High West double rye, Remy 1738 cognac, demerara, bitters, absinthe rinse

Venice Spritz
12

Aperol, prosecco, soda, orange

Chautauqua Hot Toddy
13

Choice of Leopold’s Apple, Peach, or Cherry

VEGAN = Vegan | VEG = Vegetarian | GF = Gluten Free | DF = Dairy Free | NUTS = Contains Nuts
Cheese & Charcuterie
16

local goat cheese, pistachio, biellese molasses cured prosciutto (NYC), 12-year aged prima donna (Holland), fennel salami, saba drizzle & ciabbata

Handmade Tots
VegGF
8

truffle aioli, grana padano

Korean-Sesame Wings
12

breaded chicken wings, ginger, garlic, gochujang

Mediterranean Hummus
Veg
9

Castelveltrano olives, cucumber, cherry tomato, feta & wood fired pita

Crispy Brussels Sprouts
VegGF
8

Beesquared local honey, sea salt & chili flake

St Julien Chopped Salad
10

celery seed dressing, romaine, iceberg, carrots, peas, candied bacon, tomato, pickled onion, cucumber, blue crumbles & crispy shallot

Cuban Sandwich
12

Mackenzie ham, carnitas, swiss, pickles, dijonaise & fries on Cuban bread

Snake River Wagyu Burger*
16

cave aged truffle cheese, black garlic aioli, saba onion jam & fries on tuxedo brioche

Salmon Tacos
12

jerk seasoning, cucumber-leek slaw, spicy mayo & flour tortilla

Ahi Tuna Poke
16

wasabi peas, crispy wonton, pickled ginger mayo, cucumber & sweet soy

Fall From The Tree
10

Old Forrester bourbon, Pama Liquer, lemon, Autumn spice, egg white.

Paloma
10

Herradura blanco tequila, Giffard pamplemousse liquor, lime, grapefruit soda

Alpentini
10

Espresso, Braulio Amaro, Kahula, Tito’s vodka

Negroni Friuliano
10

Family Jones gin, Amaro Montenegro, Campari, Carpano Antica vermouth, Reagan’s orange bitters

La Marca
9

Prosecco, Veneto, Italy

Whispering Angel
9

Rose, Provence, France

Poggio Al Tesoro
9

Vermentino, Bolgheri, Italy

Sonoma-Cutrer
9

Chardonnay, Sonoma County, California

Conundrum by Caymus
9

Red Blend, Napa Valley, California

Ronato Ratti
9

Barbera, Asti, Italy

Peroni - Vigevano, Italy
6

Pilsner

Deschutes Brewery - Bend, OR
6

Mirror Pond Pale Ale

Wibby Brewing - Longmont, CO
6

Vienna Lager

Four Noses - Boulder, CO
6

Flatiron Fog Hazy IPA

VEGAN = Vegan | VEG = Vegetarian | GF = Gluten Free | DF = Dairy Free | NUTS = Contains Nuts
Mapleton
8

ginger beer, lime juice

Canyon
8

pineapple, orange & cranberry juice, raspberry

Walnut
8

hot apple cider, ginger, cinnamon

VEGAN = Vegan | VEG = Vegetarian | GF = Gluten Free | DF = Dairy Free | NUTS = Contains Nuts

*Consuming raw or undercooked meats may increase your risk of food-borne illness.