The T-ZERO Lounge is one stop you don’t want to miss. Located in the lobby of St Julien Hotel & Spa, the T-Zero Lounge offers a modern, yet contemporary rendezvous for hand-crafted signature martinis, cocktails and one of the best wine programs in Boulder. Many of our drinks are made with local Colorado liquor and are complemented with an entertainment program featuring live music.

Hours of Operation

Happy Hour

3 p.m. to 6 p.m. | Monday – Friday

Dinner

5 p.m. to 10 p.m. | Daily

Last Call

11 p.m.

t-zero tots food menuCloseup of a drink shaker pouring a cocktail
Cheese & Charcuterie
16

local goat cheese, pistachio, biellese molasses cured prosciutto (NYC), 12-year aged prima donna (Holland), fennel salami, saba drizzle & ciabbata

Handmade Tots
VegGF
8

truffle aioli, grana padano

Korean-Sesame Wings
12

breaded chicken wings, ginger, garlic, gochujang

Mediterranean Hummus
Veg
9

Castelveltrano olives, cucumber, cherry tomato, feta & wood fired pita

Crispy Brussels Sprouts
VegGF
8

Beesquared local honey, sea salt & chili flake

Kalbi Beef Skewers
GF
10

Tasmanian grass fed beef, sweet soy & sesame

STJ Chopped Salad
10

celery seed dressing, romaine, iceberg, carrots, peas, candied bacon, tomato, pickled onion, cucumber, blue crumbles & crispy shallot
Add Your Choice of Protien: chicken 7, Verlasso salmon* 10, shrimp 9, tofu 6

Chicken Arugula Sandwich
12

provolone, bacon, tomato, guacamole & naan bread

Snake River Wagyu Burger*
16

cave aged truffle cheese, black garlic aioli, saba onion jam & fries on tuxedo brioche

Fig & Prosciutto Flatbread
11

gorgonzola & lemon oil

Wild Mushroom Flatbread
11

wild mushrooms, caramelized onions, gruyere & sage

Strawberry FrosŽ
10

(a frozen cocktail) Whispering Angel rosŽ, Tito’s vodka, strawberry shrub, citrus

The Pearl Martini
10

(on draft) Ketel One Botanicals cucumber mint vodka, St Germaine elderflower, mint, lemon, prosecco

Blood Orange Paloma
10

(on draft) Herradura blanco tequila, Giffard pamplemousse liquor, Sicilian blood orange

Frozen Espresso Martini
10

Kahlua coffee liquor, Tito’s vodka, vanilla, organic cream, Frangelico, “Ozo” espresso

Negroni Friuliano
10

Family Jones gin, Amaro Montenegro, Campari, Carpano Antica vermouth, ReaganÕs orange bitters

La Marca
9

Prosecco, Veneto, Italy

Whispering Angel
9

Rosé, Provence, France

Argiolas
9

Costamolino, Vermentino, Sardinia, Italy

Sonoma-Cutrer
9

Chardonnay, Sonoma County, California

Conundrum by Caymus
9

Red Blend, Napa Valley, California

Terrazas Reserva
9

Malbec, Mendoza, Argentina

Avery Brewing - Boulder, CO
6

IPA

Deschutes Brewery - Bend, OR
6

Mirror Pond Pale Ale

Wibby Brewing - Longmont, CO
6

Vienna Lager

Odell Brewing - Fort Collins,
6

Mountain Standard Ale

VEGAN = Vegan | VEG = Vegetarian | GF = Gluten Free | DF = Dairy Free | NUTS = Contains Nuts

*Consuming raw or undercooked meats may increase your risk of food-borne illness.